Peppered Salami & Bean Salad

1. Dice the red onion, thinly slice the bell peppers and parsley. Chop your banana peppers, roasted red peppers, and thinly slice your salami.
2. Rinse and drain your beans.
3. Add your beans, onion, peppers, roasted peppers, parsley, and salami to a large bowl.
4. Add the vinegar, olive oil, oregano, salt, and dijon to a small bowl and whisk to create the dressing.
5. Toss and enjoy! If you eat dairy this is also delicious with mini mozzarella balls.